Homemade Chicken Salad- : All white meat chicken folded into a homemade mixture of mayo, sour cream, and sun-dried cranberries. Topped with lettuce and tomato on lightly toasted wheatberry bread
Dagwood- Triple decker sammie with turkey, ham, bacon, cheddar cheese, lettuce, tomato and a touch of our signature honey mustard sauce on toasted sourdough
Fried Green Tomato- Mama’s lightly sweetened green tomatoes topped with provolone cheese, bacon, lettuce, tomato and a drizzle of ranch on toasted sourdough
Rueben- seared corned beef drizzled with 1000 island, topped with sauerkraut and provolone cheese on toasted rye bread
French Dip- Thinly sliced seared prime rib covered with mushrooms, onions and provolone cheese on a hoagie roll served with hot au jus
Southern Fried Fish- whitefish lightly battered, cooked golden brown and topped with lettuce, tomato and a tartar cole slaw mixture on a hoagie bun
Grilled or Fried Chicken Sandwich- Grilled or fried chicken breast topped with lettuce, tomato on a bun. Sautéed onions and mushrooms optional.
ChopHouse Grilled Veggie Wrap: Sautéed vegetables lightly seasoned and tossed with melted cheese and cashews, rolled in a jalapeno cheddar tortilla shell.
Crossroads Chicken Tenders: Five chicken tenders fried golden brown and served with your choice of sauce – Honey Mustard, Ranch or Bleu Cheese. (Coated in Buffalo, teriyaki, honey BBQ or sweet & spicy)
Hawaiian Chicken- Grilled Chicken breast topped with teriyaki sauce, baked ham and pineapple.
Madison Meat Loaf: Two traditional mini meat loaves topped with our homemade tomato sauce
Fried pork Chops: One or Two pork chops breaded in our seasoned flour and fried golden brown-
Grilled Pork Chops: One or two pork chops seasoned and grilled, then topped with our signature sweet and sour Jezebel sauce
Pasta and Seafood
Faye Ellen’s Lasagna: A heaping portion of baked lasagna with cheese, ground beef and house marinara
Blackened Chicken and Broccoli Alfredo: A ChopHouse Favorite! Linguine pasta tossed with alfredo sauce, blackened chicken and broccoli. (Can Substitute Shrimp)
ChopHouse Fish and Chips: Whitefish filet, lightly battered and fried to a golden brown.
Grilled or Fried Shrimp Platter: Your choice of 10 southern fried shrimp or 10 pepper grilled shrimp
Bourbon Street Salmon: 8 oz. fresh salmon filet marinated in bourbon and brown sugar marinade, then grilled to perfection
Country Fried Steak: Two hearty cutlets of country fried steak, fried golden brown and covered with white country Gravy
*Chop House Steak: Ground Beef grilled to order and smothered in sautéed onions and mushrooms.
*Jefferson Street Sirloin: 10 oz. sirloin grilled to order:
*Main Street Ribeye: 14 oz. premium hand cut aged for tenderness and grilled to order.
*Prime Rib: Our signature steak available after 5 p.m. and served all day on Sundays! Herb crusted and oven roasted to perfection. Served with Au Jus and our house horseradish sauce. (10 oz, 12, and 16oz.)
Chop House Burgers
*Bullpup: 8 oz. patty grilled to order and topped with your choice of toppings
*Bulldawg: Two 8 oz. patties grilled to order and topped with your choice of toppings
*Chop House Patty Melt: 8 oz. patty grilled to order and topped with provolone cheese, sautéed onions, and served on toasted sourdough bread.
*Chop House Bunless: Two 8 oz. patties grilled to order and topped with two slices of pepper jack cheese, mushrooms, sautéed onions, bacon and diced tomatoes
Madison Chop House Grille
202 South Main Street Madison, Georgia 30650
French Fries, Sweet Potato Fries, Onion Rings, Green Beans, Baked Beans, Cole Slaw, House Salad, Caesar Salad, Baked Potato, Sweet Potato, Broccoli, Garlic Mashed Potatoes, and Fried Okra
Single or Double Brownie Sundae
Chips & Salsa
Fried String Cheese- Served with marinara sauce
Jalepeno Poppers- Crispy Poppers, stuffed with Jalepenos and Cream Cheese. Served with Ranch
Mama’s Fried Green Tomatoes- “Lightly Sweetened” Served with ranch
ChopHouse Wings- Available in six flavors: Spicy, Teriyaki, Honey BBQ, Sweet & Spicy, Sweet Chili, or Lemon Pepper
Stonewall’s Spinach & Artichoke Dip- Spinach Dip loaded with cheese, artichokes, and special seasoning, then topped with sour cream and tomatoes.
Backyard Nachos- Tortilla chips drizzled with BBQ sauce, topped with grilled chicken, tomatoes, salsa, sour cream, tomatoes, jalapenos, shredded cheese and served with melted American cheese sauce.
Bang Bang Shrimp- Big fried shrimp tossed in our sweet and spicy buffalo sauce. Served with ranch dressing.
Soups and Salads
ChopHouse Garden Salad- A bed of romaine topped with carrots, cucumbers, tomatoes, shredded cheese and crunchy croutons
ChopHouse Caesar Salad- Freshly chopped romaine lettuce dressed with Caesar dressing, parmesan cheese and croutons.
Orchard Spinach Salad- A bed of baby spinach leaves, topped with spiced pecans, cranberries, mandarin oranges, goat cheese and grilled chicken. Served with Balsamic vinaigrette
Cashew Chicken Salad- Romaine lettuce topped with cashews, carrots, tomatoes, bacon, shredded cheese, cucumbers, and grilled chicken. Served with warm poppy-seed dressing
Antebellum Salad-: A mixture of Romaine lettuce and baby spinach, topped with spiced pecans, flame roasted apples, bleu cheese crumbles and grilled chicken. Served with Sweet Vidalia onion dressing
French Onion Soup: Classic Onion Soup loaded with croutons and topped with provolone cheese
Soup of the Day